Via45
732-450-9945
Listing Manager:
via45
Via 45 is a rustic Italian restaurant that prides itself on creating all food fresh daily and the menu features vegetarian, gluten-free and vegan offerings. The dining room is extremely intimate and perfect for a night out with someone special. The restaurant is BYOB.
- Hours: Tues-Thurs & Sunday dinner @5pm Fri & Sat @5:30
- Handicap Accessible: Yes
- Payments accepted: American Express, Cash, Debit Card, Diner's Club, Discover, MasterCard, Visa
- Food & dining options: Gluten-free, Low calorie, Natural, Sugar-free, Vegan, Vegetarian
- General services: Catering, Eat-in, Take-out
- Menu link: www.gardenstatemenu.com/pdf/via45.pdf
- Specialties: fresh food cooked to order
- ATM: No
- Parking: Free lot, On-street: free, On-street: metered, Paid lot
- Private events: Yes
- Cuisine: Italian, Seafood, Vegetarian / Vegan
- Signature dishes: mussels fra diavalo, penne a la norma, scallops 45, whole grilled branzino, chicken rustico, pork chop milanese, vegetarian platter
- Price level: $$$
- Reservations: Accepted
- Executive chef: claudette & lauren
- Number of tables: 62
- Features: BYOB-only, Catering, Dinner, Outdoor seating, Private Parties
- Atmosphere: Elegant, Fine dining, Quiet, Romantic
- Dress code: casual
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As a food-lover with Celiac disease, I usually have a difficult time finding restaurants with a diverse menu that can also accommodate those with a gluten allergy. The search is over. The selection of meals at Via 45 is spectacular, and they feature a menu that changes daily. Virtually all of the dishes are either gluten-free or can be prepared that way - including dessert. (Last night, for example, I was able to choose among a flourless orange cake, tiramisu, or peanut-butter mouse.) Additionally, I have found the service phenomenal and the overall atmosphere warm and welcoming. Whether you have a special diet need or not, I think you will be extremely impressed with the professionalism and gourmet cuisine at Via 45.